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10 Smart Organization Ideas for a Small Kitchen

Small kitchen organization ideas

Getting all of your essentials into your compact kitchen can feel like chipping away at a complex puzzle. Every inch counts when space is at a premium, and ideas for solid organization can significantly enhance the space in a small kitchen.

From clever uses of vertical spaces to multipurpose furniture, each tip is designed to make the most of your kitchen without overwhelming it. If you’re ready to cook up some more elbow room in your kitchen, let’s get started.

1) Consider Your Layout

Firstly, evaluate your the current organization of your kitchen and identify underused areas for ideas. Measure the space thoroughly and optimize the layout for ease of movement and functionality.

Identify any spaces that are cluttered or underused, such as the gap next to the refrigerator or the high cabinets that are hard to reach. This will help you pinpoint the best solutions for your kitchen, and may just provide you with all the inspiration you need!

2) Go Vertical

Vertical storage solutions can be a game-changer in small kitchens. Install floating shelves above the sink for glasses and dishes, or hang a pegboard on the wall to store pots, pans, and cooking utensils. This keeps your counters clear and your essentials at eye level.

Organization ideas in a small kitchen can start with moving things off the counter to floating shelves.

Vertical kitchen shelves, clearing up counter space.

3) Inside Cabinet Doors

Make the most of your cabinet doors by installing spice racks or magnetic strips for knives. For example, you can store cleaning supplies on the inside of under-sink cabinet doors using stick-on hooks to hang spray bottles and caddies for sponges.

4) Drawer Dividers

Similarly, drawer dividers help keep kitchen tools organized and within reach. Use them to separate cutlery, serving utensils, and gadgets, preventing the all-too-common kitchen drawer chaos. This makes it easy to find what you need, exactly when you need it.

Drawer dividers are a good idea for organization in any kitchen, large or small.

5) Add a Pull-Out Pantry

A slim pull-out pantry can tuck in next to the refrigerator or between existing cabinetry. Stock it with spices, baking supplies, and canned goods. This vertical storage pulls out to display all items at once, which means no more digging through cabinets.

6) Under-Sink Organization

The space under the sink is golden – but often, taken for granted. Fit a pull-out organizer to store trash bags, recycling bins, and cleaning supplies. Also, a tension rod across the top provides a perfect spot to hang spray bottles, freeing up floor space for larger items.

7) Magnetic Spice Racks

Install a magnetic spice rack on an empty wall or the side of a cabinet. This not only saves counter and cabinet space but also puts your spices within easy reach, making cooking more convenient and enjoyable.

8) Foldable Workstation

A foldable workstation can significantly increase your counter space. Install it at the end of your existing counter or beneath a kitchen window to be used as needed. When not in use, it folds down against the wall, maintaining the openness of your kitchen.

For small kitchens and households of one or two, a foldable workstation can provide a space for meal preparation as well as meals.

A foldable workstation in a kitchen that can be for food prep or seating/meals.

9) Organize the Fridge

Use clear bins and stackable containers inside your refrigerator to maximize space efficiently. Sort items by type and use, making ingredients easy to find and reducing food waste through better visibility.

10) Over-the-Sink Cutting Board

Finally, invest in an over-the-sink cutting board to instantly add extra counter space. These boards extend your work area and can also include colanders for easy washing and draining of fruits and vegetables, making meal prep smoother and more efficient.

Other Recommended Maintenance

Beyond the daily wipe-downs, it’s good to regularly clear out and re-evaluate your storage solutions. Every few months, take the time to go through your pantry, fridge, and storage areas to discard expired items and donate unused goods.

Additionally, cleaning appliances, sharpening knives, and descaling your coffee maker can keep your kitchen not only looking good but also operating efficiently. Integrating these practices into your routine ensures that your kitchen remains a practical, pleasant space to cook and gather, no matter its size.

When to Call a Professional

If you’re considering any structural changes to your kitchen, such as removing a non-load-bearing wall, consult with a qualified contractor.

Also, installing new electrical outlets, lighting fixtures, or major appliances that require alterations to your home’s existing electrical wiring should always be handled by a licensed electrician to ensure safety and compliance with local building codes.


Take inspiration from these ideas to transform your kitchen organization into the best it can be for your needs! Innovative solutions like a slim pull-out pantry or a versatile over-the-sink cutting board not only streamline your cooking area but also infuse it with charm.

However, installing these features is just the beginning. To schedule a home inspection in Tampa, St. Petersburg, Lakeland, Orlando, Palm Beach, Ft. Lauderdale, and surrounding areas, call Waypoint Property Inspection today.